Craving restaurant style Buffalo Wings?! You can easily whip them up right at home with this quick and easy recipe. Serve them with your favorite dips, carrots and celery for a fun treat. Servings: 6 – 8 Prep time: 10 minutes Cook time: 20 minutes Ingredients: 1 tablespoon sea salt […]
BBQ Chicken has never tasted so good! We love this classic BBQ favorite for a taste of summer all year around. Simply serve with your favorite side dishes for a full family style meal. Servings: 4-6 Prep time: 5 minutes Cook time: 1 hour 45 minutes Ingredients: 4 pounds of […]
This is a rich and creamy version of beef stroganoff that won’t upset your diet, unless you want it to! If diet is no concern, then serve this delicious stew over your favorite noodles. If you desire a gluten-free or keto-friendly version, then serve over cauliflower. Either way, this is […]
This is an excellent vegetarian—not vegan—meal that is easy to prepare and proves that going vegetarian doesn’t mean leaving the flavor behind. This recipe can easily be made in a traditional oven, but it works fine in smaller countertop ovens too! Servings: 4 Prep Time: 10 Minutes Cook Time: 26 […]
A dinner staple in most homes, spaghetti and meatballs just received a new twist: this traditional, yet surprisingly delicious version of the sauce is made sous vide! If you don’t have a sous vide appliance, then you can cook this in a large saucepan instead of in the sous vide […]
This hearty sous vide meal reminds us of one-pot style meals, but with tastier, more tender results! Servings: 6 – 8 Prep time: 10 minutes Cook time: 6 hours Ingredients 2 lb. sirloin tip roast 1 tablespoon sea salt 1 tablespoon black pepper 4 cups beef gravy, for serving For […]
Salmon and beets are the nutritional equivalent of Superman and Wonder Woman, so pairing them up is like having the Justice League converge on your plate.
This hearty version of Pasta Primavera gets an extra dimension from the presence of pesto.
Lean protein and non-starchy vegetables are an unbeatable combination when you’re trying to lose weight. This simple, classic “spaghetti” with meat sauce is so flavorful you won’t even notice you’re getting a double-dose of vegetables on your plate.
Also known as “beef goulash,” this recipe is often made with the addition of sour cream, but the real heart of the flavor is the interaction of meat and paprika, and this version of a comfort food classic (served on a bed of squash noodles) is totally Paleo-friendly.
The combination of salty feta cheese and dry white wine turns this pasta dish into something a little sophisticated. Serve it with slices of roast lamb.
This is a meat sauce that shares top billing with tomatoes and greens. If you’re craving the taste of a sausage and peppers sub, substitute 2 diced Bell peppers and a chopped yellow onion for the arugula and enjoy.