Country ribs are full of delicious flavor and make for one great main dish on weeknights or weekends with friends. Serve these ribs with your favorite sides and cold, crisp beer on summer holidays for traditional grilling fun. Servings: 6 Prep time: 10 minutes Cook time: 4 hours Ingredients: 3 […]
The only thing more fun than saying the word “frittata” is eating one. This recipe creates a whole meal in a single dish and is a great way to start off a parade of amazing toaster oven recipes. Servings: 4 Prep Time: 15 Minutes Cook Time: 30 Minutes Ingredients: 3 […]
Kick things up a notch on your Blackstone Outdoor Griddle Station with this spicy recipe. These yummy pork chops pair perfectly with yellow rice, black beans, and your favorite salad. Servings: 4 Prep time: 30 minutes Cook time: 13 minutes Ingredients: 4 ½-inch-thick bone-in pork chops 3 tablespoons olive oil, […]
Turn ordinary scallops into a rich treat when you top them with a toasted brown butter for one amazingly intense dish! Servings: 2 Prep time: 5 minutes Cook time: 35 minutes Ingredients 1 package scallops 2 teaspoons brown butter, divided Directions Preheat your sous vide bath to 140°F. Pat your […]
Salmon can be a little strong but the lemon and dill take the edge off. Serves: 4 Prep Time: 5 Minutes Cook Time: 10 Minutes Ingredients: 1 lb. salmon fillet Salt and pepper to taste 1/4 cup + 3 teaspoons lemon juice 3 teaspoons fresh dill Directions: Chop the dill […]
Basil infused broccoli is the perfect way to elevate grilled salmon. Healthy and delicious, this recipe is also easy to make on those busy weeknights when you still want a decadent tasting dinner. Servings: 2 Prep time: 10 minutes Cook time: 12 minutes Ingredients: 2 (6-ounce) salmon fillets, skin removed […]
Oyster lovers rejoice! This recipe will have you devouring your favorite treat sous vide style. Servings: 4 – 8 Prep time: 3 minutes Cook time: 5 minutes Ingredients 25 Blue Point Oysters, raw and unshucked Horseradish, for serving Tabasco, for serving Lemon wedges, for serving Directions Heat your water bath […]
There are few people in this world that do not like fried chicken, the problem is that it is not very good for you. But with the help of an air fryer, that is not a problem any more! Serves: 6 Prep Time: 10 Minutes Cook Time: 18 Minutes Ingredients: […]
Herb crusted pork chops topped with creamy, light Meyer lemon sauce really takes this delicious cut of meat to a whole new level. Servings: 4 Prep time: 5 minutes Cook time: 4 hours 5 minutes Ingredients 4 bone-in pork chops 3 eggs, beaten 1 teaspoon whole milk For herb crust: […]
Perfectly spiced chicken that you can feel great about eating. Serves: 3 Prep Time: 10 Minutes Cook Time: 40 Minutes Ingredients: 3 frozen chicken breasts ½ yellow onion ½ teaspoon pure liquid stevia ½ teaspoon ground ginger 2 tablespoons garlic powder 2 teaspoons curry powder 2 teaspoons ground cumin ¼ […]
When you are craving a basic, juicy steak with no frills – this is the recipe to try our on you Blackstone Outdoor Griddle Station. Simple and succulent, this steak is for those who love bare bones seasoning without sacrificing flavor. Servings 1 Prep time: 45 minutes Cook time: 8 […]
These meatballs can be served over your favorite pasta substitute or eaten as is. Serves: 5 Prep Time: 10 Minutes Cook Time: 10 Minutes Ingredients: 1 ½ pounds ground beef ¾ cup grated parmesan cheese ½ cup almond flour 2 eggs 1 teaspoon salt ¼ teaspoon black pepper ¼ teaspoon […]
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